It's Grilling Time! The Official Stangnet Grill/Smoke Thread
- Thread starter Olivethefet
- Start date
At one point me and my friends would cook dear meat on a red hot shovel when camping. I don't do that anymore.
It‘s time! First brisket of the year.
it’s fifty here today, then six inches of snow tomorrow, then the fifties for Saturday and sixties for Sunday. Stupid Oklahoma……
Saturday night I’ll be cooking! Yay!
Ok, time to get after It. I trimmed almost five pounds of fat!
I‘ll let you know how it turns out tomorrow.
I‘ll let you know how it turns out tomorrow.
That's my biggest problem buying cuts of meat like that... How much was it per pound, and you just removed 5 lbs. 
Yeah, I dig what you’re saying. Geez it’s good when it’s done though!That's my biggest problem buying cuts of meat like that... How much was it per pound, and you just removed 5 lbs.
, it's been a while since a bought a brisket.
Ok, sorry. All the kids came over to eat. Everyone was wanting to talk. Then I ate way too much, complained about eating way too much, and fell asleep…….
So, first off, Bob Evans six cheese macaroni is freaking wonderful!
I made myself a couple burritos with brisket, the mac and cheese and salsa. With this combo I found I was unable to stop eating, geez it was good.
So here’s the brisket cut up a bit.
This is the smallest brisket I’ve ever cooked, about eight pounds.
I did have enough for breakfast burritos this morning .
So, first off, Bob Evans six cheese macaroni is freaking wonderful!
I made myself a couple burritos with brisket, the mac and cheese and salsa. With this combo I found I was unable to stop eating, geez it was good.
So here’s the brisket cut up a bit.
This is the smallest brisket I’ve ever cooked, about eight pounds.
I did have enough for breakfast burritos this morning
.
I thought the Mac and cheese might be a little different Noobz, you need to try it once though. You won’t believe how good it is.Brisket burritosHold the MacNchz
That is hilarious-but I just can’t see it changing from the ‘wife/boob’ ct….
In progress:
Pack of smokes for size comparison to the [load].
Pics of what I'm cooking to go along with it in a bit.
Pack of smokes for size comparison to the [load].
Pics of what I'm cooking to go along with it in a bit.
I thought you might be smoking the veggies and bacon. Thanks for clarifying your recipe.In progress:
Pack of smokes for size comparison to the [load].
Pics of what I'm cooking to go along with it in a bit.
Yeah, this one was twice the size of the last time I made it so it cooked for an hour flipped it half way, then turned the burners all the way up for the last 10 minutes..I thought you might be smoking the veggies and bacon. Thanks for clarifying your recipe.
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